TASTE of Christmas,
the wintertime ver-
sion of the sell-out
summer show, Taste of
London, is the first
truly Christmassy event
of the season.
It returns to ExCeL
London, in partnership
with Waitrose, for three
full days (December 4-
6) of indulgent eating,
drinking and shopping.
Dine at the finest
restaurants, see top
chefs at work, gather
festive foodie inspira-
tion and stock up on
speciality food and
drink from the country's finest producers.
As always, there are some huge names
lined up to attend with the likes of
Heston Blumenthal (pictured), Richard
Corrigan, Jean-Christophe Novelli and
Antony Worrall Thompson all making
appearances.
For exciting updates on participating
chefs and restaurants,
visit www.tasteofchrist-
mas.com
We have five pairs of
Taste of Christmas tickets
to giveaway. To enter the
competition click on
www.docklands24.co.uk/
competitions/docklands.
aspx and use `Taste' in
the Comp Name field and
answer the following
question:
In what city does the
Taste of Christmas
event take place?
READER OFFER
Tickets for Taste of Christmas 2009 are
selling fast. Readers of Docklands can
benefit from a special ticket offer � 2
tickets for �32 (saving �12). Quote
promo code "TASTE" when booking
online at www.tasteofchristmas.com or
by calling 0871 230 7132.
www.docklands24.co.ukWednesday, November 18, 2009
READERS'
LLIIVVEESSFFaavvoouurriittee
ttuunneess??
Rebecca Cook, 20,
from Canada Water
Ana Di Franco, Evolve
Various, Don't Techno For An
Answer
Schpongle, Inflammable Mysteries
Random Robot, Dept of State
Liquid Soul, Devotion
MUSIC
F
OR patriotic
British hard
house DJ Lisa
Lashes, playing at the
London 2012
Olympics would be a
dream come true.
The dance maestro �
known for her extreme eye-
lashes �
was
one of the early pioneers of
hard house in the UK and
now has her own record
label and Ibiza residency.
Since starting out in the
late nineties, her style has
evolved to include breaks,
techno and trance.
This year she was the only
female DJ to appear in DJ
Magazine's Top
100, coming in
at number
76.
Lashes
head-
lines
the
O2
superclub matter on
November 27 as part of the
Riot! Presents Goodgreef
night and appears alongside
Anne Savage, Yoji and
Showtek + MC DV8.
She told The Docklands
sounds are constantly evolv-
ing in the dance music
scene.
"DJs don't have to have a
label anymore for playing a
certain type of sound.
Thanks to digital technolo-
gy, we don't have to play
one style of music � other
sounds are accessible.
"It's a shame there weren't
more women in the Top
100.
"You have to have the
whole package and work
doubly hard, pave your way
and make yourself worthy.
"I am known for my hard-
er music but I like techno,
trance and
breaks too.
"I have
a lot
more freedom international-
ly. I always have to see what
the crowd is like and never
decide on my set before.
"I never know what my
first track is going to be."
One thing clubbers can
expect at Riot! is a new
remix of Lashes' tune
Dancefloor Orgy by Alex
Kidd and Kid Kaos and
some stage shows.
Lashes is looking forward
to more international tour-
ing next year with evolving
music scenes in Egypt and
India. She also sees the
return of her Lashed parties
at venues including matter
and another album could be
on the horizon after releas-
ing 10 tracks this year.
But copying Tiesto and
playing in front of billions
of people at the 2012 games
would really have Lashes
fluttering.
"That really would be
amazing, I wouldn't even
know who to ask," she
added.
For tickets, see www.tick-
etweb.co.uk.
Marina Thomas
WIN tickets to
foodie heavenDJ on the Lash
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21
makiyaki
Modern Japanese Cuisine
Unit G2, Excel Marina, London E16 1AS
Tel: 020 7473 5333
Free
Delivery
Over
�20.00
MON-THU:
6.00pm - 10.00pm
FRI-SAT:
6.00pm - 11.00pm
STARTERS
1. Edamame �2.50
Boiled green soy beans
2. Yakitori �3.00
Boiled chicken on skewers
3. Chicken Karaage �3.50
Japanese chicken nugget
4. Gyoza �4.50
Deep fried Japanese dumpling
5. Tempura �6.00
Deep fried battered prawns and
seasonal vegetables
6. Ika Tempura �4.50
Deep fried garlic squid
7. Agedashi Tofu �4.50
Deep fried tofu with house
special sauce
8. Natsu Agedashi �4.50
Deep fried aubergine with house
special sauce
9. Soft Shell Crab �6.50
Deep fried breaded, served with
sweet vinegar sauce
10. Sashimi �8.00
Seasoned fresh fish slice and
garnished with radish
11. Anchovy �4.50
Deep fried breaded, served with
sweet vinegar sauce
SALAD
12. Makiyaki Salad �3.00
13. Wakame �3.00
Seasoned seaweed salad
14. Chicken & Sweet
Crispy Garlic Salad �6.50
Boiled chicken with deep fried
sliced garlic with mixed green
15. Tuna & Sweet Crispy
Garlic Salad �7.50
Fresh tuna with deep fried sliced
garlic with mixed green
16. Salmon & Avocado
Salad �5.50
Fresh salmon, avocado & vegetable
salad with Japanese dressing
COMBINATION DINNER
17. Vegetarian Combo �12.00
Goyza(3), Tamago(2), Vegetable
roll(6), Kappa maki(3), Salad,
Miso soup
18. England Combo �15.00
Rainbow roll, Soft shell crab,
House salad, Miso Soup
19. Love Combo �16.00
Cherry blossom, Tekka maki,
Tuna garlic salad, Miso soup
20. Tokyo Combo �17.00
Red dragon roll, Sashimi(4),
Sushi(2), House salad, Miso soup
21. Couple Combo �32.00
Power roll, Tiger roll, Sashimi(6),
Sushi(4), Tuna garlic salad, Miso
soup
MAIN MENU
22. Beef Teriyaki �11.50
Broiled ribeye beef with teriyaki
sauce
23. Chicken Teriyaki �9.50
Broiled chicken with teriyaki sauce
24. Salmon Teriyaki �10.50
Broiled salmon with teriyaki sauce
25. Chicken Katsu �8.00
Deep fried breaded chicken cutlet
26. Bul Go Gi �11.50
Thinly sliced ribeye beef
marinated in bulgogi sauce
27. Kaki Udon �6.00
Noodle with soup with vegetable
and crab stick
28. Tempura Udon �8.00
Noodle in soup with mixed
tempura and vegetable
29. Una-ju Donburi �9.50
Broiled freshwater eel over rice
30. Prawn Tempura �9.50
31.Vegetable Tempura �8.00
Deep fried seasonal vegetables
SUSHI A LA CARTE
- With cooked fish (2 piece
per order)
Ebi - Shrimp �3.50
Inari - Fried bean �3.00
Unagi - Freshwater eel�3.50
Tamago - Cooked egg �2.50
Tako - Octopus �3.00
- With fresh fish
Hamachi - Yellow tail �4.50
Ika - Squid �3.00
Maguro - Tuna �4.50
Sake - Fresh Salmon �3.50
Tai - Red snapper �3.50
Tobiko - Flying fish roe �4.00
Sushi Special �9.50
5 Piece of house selected sushi
& california roll
Nigiri Sushi �13.50
9 Piece of house selected
combination sushi
Sashimi combination �15.50
(Moriwase) House selected
combination
Salmon Sashimi �15.50
Tuna Sashimi �17.50
Hamachi Sashimi �18.50
Gomet Sushi & Sashimi
4 kinds of sashimi, �18.50
5 piece of sushi & california roll
1. California roll
�3.50
2. California
Deluxe
�5.50
3. Crunch
�5.50
4. Baby
Dynamite
�6.00
5. Double Double
�8.50
6. Futomaki
�8.50
7. Lion King
�9.50
8. New York
�4.50
9. Power Roll
�8.50
10. Rock'n Roll
�6.50
11. Shrimp Temp
�5.50
12. Spider
�7.50
13. Tiger Roll
�7.50
14. Unagi roll
�5.50
15. Wimbledon
roll
�9.50
16. Ocean
�9.50
17. Kingston roll
�7.50
18. Buckingham
roll
�7.00
19. Cherry
Blossom
�9.50
20. Crazy Horse
�7.50
21. Crazy Monkey
�9.50
22. Crispy
�7.00
23. Dynamite
�8.00
24. England roll
�9.00
25. Hamachi roll
�7.00
26. Hawaii roll
�4.00
27. Ichiban
�7.50
28. Lambada
�8.00
29. Philadelphia
�5.00
30. `999'
�9.00
31. Rainbow
�9.00
32. Red dragon
�10.50
33. Spicy tuna roll
�5.50
34. Sake roll
�3.50
35. Sun flower roll
�8.50
36. Titanic
�12.00
37. Tekka maki
�4.50
38. Makiyaki
special �10.50
39. Calamari
tempura roll �7.00
40. Crunch scallop
�8.00
41. Scallop
volcano
�9.00
42. Spicy tuna
tempura roll
�8.00
43. California
tempura roll
�5.00
44. Yasahi
tempura roll
�7.00

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